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Simone Beck

    Simone Beck, known as Simca, was a French cookbook author and cooking teacher. Alongside colleagues Julia Child and Louisette Bertholle, she played a significant role in introducing French cooking techniques and recipes into American kitchens. Her work helped to democratize sophisticated French cuisine for home cooks. Beck was a pioneer in culinary literature, and her influence is still felt today.

    Profilbildung evangelischer Schulen im Horizont von Pluralität
    Mastering the Art of French Cooking. Volume Two.
    Mastering the art of French cooking
    Mastering the Art of French Cooking, Vol.1
    Mastering the art of French cooking. Volume 2
    Mastering the art of french cooking. Volume 1