Matjaž Kmecl Books

Over 100 classic Slovenian dishes are provided in this recent publication. Recipes are from Slavko Adamje, one of Slovenia's foremost chefs. The hardcover English edition of this book has 83 color photographs over its 144 pages and is organized by region, i.e., Gorenska, Dolenjska, Koroska, Stajerska, etc. Attention is also given to the wines of each region.

There is no better way to appreciate the natural beauty of Slovenia than from the air. Photographed by Joze Hanc and Stane Klemenc, this book presents Slovenia by region, from the Mediterranean to the Alps, from the plains of the east to the Ljubljana basin, Karst region and Soca River valley. With over 200 aerial photos in its 242 pages, "Slovenija from the Air" presents a multitude of dramatic views.