This comprehensive guide offers a wealth of grilling expertise from Weber, featuring 100 new recipes that cater to all skill levels. With over 800 vibrant photos, it serves as both an instructional manual and a source of inspiration for grilling enthusiasts. Whether you're a beginner or looking to refine your techniques, this book covers everything needed for total grill mastery.
Jamie Purviance Books







Weber's New Real Grilling
- 336 pages
- 12 hours of reading
Celebrating the essence of American barbecue culture, this book offers over 200 delicious recipes that elevate outdoor grilling experiences. It features a diverse range of dishes, including beef, pork, poultry, seafood, and even desserts, alongside essential sides and flavorful rubs and sauces. Readers will also find fundamental grilling skills, expert tips, and proven techniques designed to enhance their outdoor cooking prowess, making it an invaluable resource for both novice and experienced grillers looking to create memorable gatherings.
For state-of-the-art outdoor cooking and entertainment, who better to turn to than the foremost authority on grills? With the experts from Weber taking you through the basics and beyond, you'll be sizzling in no time. Over 250 recipes show you the way with mouth-watering photography, simple-to-follow directions, can't miss techniques, and even substitution cheats. Flag your favorites-and there'll be plenty-with the handy enclosed Post-It notes. And yes, once they've sampled the savory results of your newfound grill skills, friends and family will be begging for your secrets. Just nod and say, 'It's all in the technique.'
Weber's Greatest Hits
- 320 pages
- 12 hours of reading
Weber's greatest recipes, advice and inspiration for today's backyard heroes.
Weber's New American Barbecue: A Modern Spin on the Classics
- 301 pages
- 11 hours of reading
From the definitive name in grilling comes an all-new, unmatched collection celebrating the rich history as well as new techniques and innovations in American barbecue from low-and-slow Southern ribs cooked in decades-old BBQ pits to new techniques and flavors from its largest urban centers "
Take your barbecuing skills to the next level and get ready to be inspired! Weber - the leading authority in grilling - shares proven techniques and mouthwatering dishes you never imagined could come off the grill.From Deep-Dish Pizza to Vegetarian Chilli, Steak Stir-Fry to Bacon-wrapped Prawns, over 200 delicious recipes will reveal everything your trusty barbecue is capable of.Fully illustrated step-by-step instructions ensure you achieve great results every time with this, the ultimate cookbook for every barbecue fan.
Weber's Big Book of Burgers
The Ultimate Guide to Grilling Backyard Classics
Weber's Big Book of Burgers tips a spatula to the mighty beef patty, celebrating our national dish in all its glory, and goes beyond the bun, reinventing the burger with modern twists and alternative ingredients such as pork, poultry, seafood, and veggies. And it doesn't stop there—with recipes for sizzling sausages, hot dogs, and brats, plus sides like out-of-this-world onion rings and drinks like luscious milkshakes—this book pays homage to other classic barbecue fare and offers 160 inspiring reasons for you to fire up the grill.Packed with nearly 250 full-color photos, step-by-step instructions, and whimsical watercolor illustrations, Weber's Big Book of Burgers is sure to become as classic as the burger itself. From the food to the fun to the flavors, you'll find juicy goodness on every single page.Weber's Big Book of Burgers also
Achieve that succulent, smoky flavour on any grill with this fantastic collection of recipes for meat, fish and seafood and vegetable smoking. Ranging from classic Baby Back Ribs to ambitious Smoked Duck and Cherry Sausages, these mouthwatering dishes will prove that you don't need a professional smoker, or hours of time, to achieve fantastic and moreish results. With cookery methods for all types of barbecues and smokers, insider tips for getting the best results, notes on wood chips, papers and planks, and food pairing suggestions, Weber's Guide to Barbecue Smoking will help you achieve great taste with minimum effort.
The Complete BBQ Book covers more than just recipes, offering expert advice on getting the most out of your grill.
Weber's American Barbecue
- 304 pages
- 11 hours of reading
Get ready to savor the latest flavors, trends and techniques in barbecue today. Go beyond the traditional and get a taste of the new, authentic American barbecue.

