150 exotic and authentic dishes, shown step by step in more than 500 inspiring colour photographs
Marina Filippelli Books
The vibrant tastes of the Central and Southern Americas explored in flavour-packed recipes, photographed throughout.
Hamlyn All Colour 200 Wok Recipes combines 200 classic and contemporary dishes for every occasion. With a range recipes for meat and fish lovers, rice and noodle dishes and vegetarian ideas, the book is ideal for people cooking at all levels and with a variey of tastes. Presented in a handy format with colour photographs and easy-to-follow recipes Hamlyn All Colour 200 Wok Recipes is great value for money.
Fresh Italian
- 160 pages
- 6 hours of reading
All the rich flavours of Italian cooking but low in fat, salt and sugar, for guilt-free enjoyment. Over 80 healthy and delicious Italian recipes ranging from classic favourites to modern ideas and variations. Easy-to-follow recipes for quick-to-prepare meals, perfect for every occasion.
The handy guide to eating outdoors - everything you need to make the perfect spread
Steam Cuisine
- 176 pages
- 7 hours of reading
Around the world, steaming has long been a popular cooking method, and Steam Cuisine includes exciting recipes from China and South-East Asia such as Prawn and pork won ton, Scallop and coriander dim sum and Duck rolls with spring onion.
Hamlyn All Colour Cookbook: 200 Pasta Recipes provides everyone with a comprehensive guide to creating 200 easy-to-make and tempting pasta recipes. Whether you fancy a simple Spring Garden Pasta Salad, a Classic Meat Lasagne or a more extravagant pasta dish with Swordfish, Artichoke Hearts & Black Olives, this book supplies recipes for all tastes, appetites and occasions.Every recipe is accompanied by a full-page colour photograph and clever variations and new ideas to give you over 200 meals to choose from. The hardest part for you is deciding which delicious dish to cook first!
