Diane Seed Book order (chronological)
Italian Cooking with Olive Oil
- 155 pages
- 6 hours of reading
The author of The Top One Hundred Pasta Sauces presents regional Italian recipes that use olive oil, including such dishes as Deviled Spaghetti, Fisherman's Risotto, Ricotta Fritters, and Tuscan Fried Chicken with Artichokes. 50,000 first printing.
Die hundert besten Pasta Saucen Originalrezepte aus Italien
- 123 pages
- 5 hours of reading
Favourite Indian Food
- 128 pages
- 5 hours of reading
Describes the cuisine of India, and shares recipes for appetizers, soups, vegetables, fish, shellfish, poultry, meat, eggs, rice, bread, chutneys, and desserts.
