Asien kulinarisch
- 160 pages
- 6 hours of reading
Kong Foong Ling Book order (chronological)
Periplus World Cookbooks: The Food of Asia
Authentic Recipes from China, India, Indonesia, Japan, Singapore, Malaysia, Thailand and Vietnam
- 160 pages
- 6 hours of reading
More than 300 recipes from China, India, Indonesia, Malaysia, Singapore, Japan, Thailand, and Vietnam cover the gamut of Asian cuisine--from spicy satays to fragrant spring rolls. 250 color photos.