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The Complete Baby and Toddler Meal Planner

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More about the book

Contains over 200 recipes and advice on how best to feed children in the years from weaning to kindergarten. Recipes are arranged by age for ease of reference. The author is a consultant nutritionist at the Great Ormond Street Hospital for Sick Children in London. Indexed. First published in the UK by Eddison Sadd Editions (1991).

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ISBN
9780670905287
Publisher
Viking O'Neil

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Publication

1992, paperback

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