Sotheby's Cafe Cookbook
Authors
More about the book
Contains 40 recipes by Laura Greenfield, the Head Chef at Sotheby's Caf,, organised by season and complemented by wine recommendations and anecdotes
Publication
2006, hardcover with dust jacketCondition
- As newSold out
- Good€0.95
- DamagedSold out
Book purchase
- Availability
- In stock
- Price
- €0.95