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Basic cooking
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"If it's marked Basic, it deals with Basics. Basic know-how from shopping to cooking. More than 100 favorite recipes - for everybody in search of dining with flair." -- Back cover.
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Basic cooking, Jennifer Newens
- Language
- Released
- 2000
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- Title
- Basic cooking
- Language
- English
- Authors
- Jennifer Newens
- Publisher
- Gräfe und Unzer
- Released
- 2000
- ISBN10
- 377422742X
- ISBN13
- 9783774227422
- Category
- Hobby and Home
- Description
- "If it's marked Basic, it deals with Basics. Basic know-how from shopping to cooking. More than 100 favorite recipes - for everybody in search of dining with flair." -- Back cover.