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What's Cooking: Vegetarian

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This comprehensive and inspirational cookbook demonstrates how versatile, flavorsome, and healthy the vegetarian diet can be. Includes chapters on soups and starters, snacks and light meals, main meals, side dishes, and desserts. Balances exciting new ingredients and recipes with a wide selection of traditional favorites. Includes 120 easy-to-follow recipes, each illustrated with full-page color photographs. The What's Cooking series also Baking, Barbecue, Chicken, Chinese, Chocolate, Indian, Italian, Low Fat, Pasta, and Vegetarian.

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What's Cooking: Vegetarian, Jenny Stacey

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Released
2003
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(Paperback),
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Good
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€1.99

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3.9
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38 Ratings

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Title
What's Cooking: Vegetarian
Language
English
Publisher
Parragon Plus
Released
2003
Format
Paperback
Pages
256
ISBN10
1405405740
ISBN13
9781405405744
First published
2004
Original title
Vegetarian
Rating
3.85 out of 5
Description
This comprehensive and inspirational cookbook demonstrates how versatile, flavorsome, and healthy the vegetarian diet can be. Includes chapters on soups and starters, snacks and light meals, main meals, side dishes, and desserts. Balances exciting new ingredients and recipes with a wide selection of traditional favorites. Includes 120 easy-to-follow recipes, each illustrated with full-page color photographs. The What's Cooking series also Baking, Barbecue, Chicken, Chinese, Chocolate, Indian, Italian, Low Fat, Pasta, and Vegetarian.