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More about the book
Over 100 easy-to-follow recipes offer all the best of Chinese cooking. Beginning and seasoned cooks alike will be tempted by the full-color photographs of each recipe. The introduction provides helpful information on regional cuisine, ingredients, and techniques. Build a comprehensive cooking library with the other titles in The Complete Book Of Italian Cooking and Vegetarian Cooking.
Book purchase
The Complete Book of Chinese Cooking, Veronica Sperling, Christine McFadden
- Language
- Released
- 1996
- product-detail.submit-box.info.binding
- (Hardcover),
- Book condition
- Good
- Price
- €5.99
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