Bookbot
The book is currently out of stock

Crab

Parameters

Categories

More about the book

If you dream about perfectly prepared crab cakes, steamed Dungeness straight from the shell, or lightly battered soft-shell crabs, this is your cookbook. Culinary expert Cynthia Nims offers 50 delicious ways to love crab whether pulled from your own crab port or sourced from your local fishmonger.

Book purchase

Crab, Cynthia Nims

Language
Released
2016
We’ll notify you via email once we track it down.

Payment methods