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This captivating book features over 50 recipes from various regions of Thailand, including a chapter on traditional Thai "tapas" called "Khap Klaem." Accompanied by beautiful color photos, it offers a vivid glimpse into the rich Thai culture and culinary traditions.
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Lemongrass and Sweet Basil: Traditional Thai Cuisine, Khamtane Signavong
- Language
- Released
- 2006
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- (Paperback)
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