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More about the book
Nick Wynne and George Baker invite readers on a culinary journey through their kitchens, blending tasty recipes with philosophical musings on cooking and Southern culture. With a humorous and flexible approach to food experimentation, this book marks the first collaboration between the two, promising more to follow.
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Two Good Ole Boys' Cookbook, George Baker, Nick Wynne
- Language
- Released
- 2014
- product-detail.submit-box.info.binding
- (Paperback)
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