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Nutrition and Nutritive Soul in Aristotle and Aristotelianism

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This volume explores Aristotle's concept of the nutritive capacity of the soul and its role in living beings. It traces the evolution of this idea through Aristotelianism and its influence on various thinkers up to the early modern period. Ideal for scholars of philosophy, science, and history.

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9783110689792
Publisher
De Gruyter

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