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Traditional Breads of the World

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Traditional Breads of the World features 275 easy recipes from various cultures, showcasing a range of breads from breakfast to dessert. It includes baking fundamentals, problem-solving tips, and creative uses for pantry items. With charming illustrations, this book is ideal for bakers of all levels seeking diverse and timeless recipes.

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Traditional Breads of the World, Marguerite Lintner Sumption, Lois Lintner Ashbrook

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Released
2013
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(Paperback)
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