The book is currently out of stock
I Know How To Cook
Authors
More about the book
"I Know How to Cook" is the first English translation of Ginette Mathiot's classic French cookbook, "Je sais cuisiner." First published in 1932, it features over 1,200 recipes, covering both simple and elaborate French dishes. This updated edition reveals the secrets of traditional French home cooking.
Book variant
2009, hardcoverBook purchase
We’ll notify you via email once we track it down.