Sold out but wanted!
Parameters
- 256 pages
- 9 hours of reading
More about the book
Published to tie in with the third series of the acclaimed Channel 4 River Cottage, this book draws on Hugh Fearnley-Whittingstall's experiences at his home in Dorset. Its main aim is to help the reader enjoy life with food.
Book purchase
The River Cottage Cookbook, Hugh Fearnley-Whittingstall
- Language
- Released
- 2001
- product-detail.submit-box.info.binding
- (Hardcover)
We’ll email you as soon as we track it down.
Payment methods
We’re missing your review here.
- Title
- The River Cottage Cookbook
- Language
- English
- Authors
- Hugh Fearnley-Whittingstall
- Publisher
- HarperCollins
- Released
- 2001
- Format
- Hardcover
- Pages
- 256
- ISBN10
- 0002202042
- ISBN13
- 9780002202046
- Series
- Tags
- Non-Fiction, Cookbooks, Cookbooks, Food & Drinks, References & Manuals, Food, British Literature, Food and Drink
- Rating
- 4.05 out of 5
- Description
- Published to tie in with the third series of the acclaimed Channel 4 River Cottage, this book draws on Hugh Fearnley-Whittingstall's experiences at his home in Dorset. Its main aim is to help the reader enjoy life with food.