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Shelley and the Revolution in Taste
The Body and the Natural World
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Exploring the intersection of diet, consumption, and the body, this study delves into Shelley's philosophical perspectives on nature and culture. It offers a unique analysis of how these themes are interwoven in his work, providing fresh insights into his thought processes and the broader implications for understanding his contributions to literature and society.
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Shelley and the Revolution in Taste, Timothy Morton
- Language
- Released
- 2004
- Binding
- (Hardcover)
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- Title
- Shelley and the Revolution in Taste
- Subtitle
- The Body and the Natural World
- Language
- English
- Authors
- Timothy Morton
- Publisher
- Cambridge University Press
- Released
- 2004
- Format
- Hardcover
- Pages
- 316
- ISBN13
- 9780521471350
- Categories
- Tags
- Rating
- 4.6 out of 5
- Description
- Exploring the intersection of diet, consumption, and the body, this study delves into Shelley's philosophical perspectives on nature and culture. It offers a unique analysis of how these themes are interwoven in his work, providing fresh insights into his thought processes and the broader implications for understanding his contributions to literature and society.