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Mohawk Valley Cook Book

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  • 108 pages
  • 4 hours of reading

More about the book

The Mohawk Valley Cook Book offers a collection of recipes from the 1889 edition, preserving the culinary traditions of the time. This reprint maintains the original quality and authenticity, providing readers with a glimpse into historical cooking practices and regional flavors. It's a valuable resource for those interested in classic recipes and the cultural heritage of the Mohawk Valley.

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Mohawk Valley Cook Book, anonym, James Payn

Language
Released
2017
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(Paperback)
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