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Gastric Bypass Cookbook

100+ Quick and Easy Recipes for stage 1 and 2 After Gastric Bypass Surgery

Authors

144 pages

More about the book

Focusing on post-operative care, this guide provides essential nutritional advice for individuals recovering from gastric bypass surgery. It emphasizes the importance of proper diet and hydration to support healing and weight loss. Readers will find meal plans, recipes, and tips tailored to their unique needs, ensuring they receive the necessary vitamins and minerals. The book aims to empower patients to make informed choices that promote long-term health and well-being after surgery.

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ISBN
9781951103651
Publisher
Guy Saloniki

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Book variant

2019, paperback

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