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Sous Vide Cookbook
Step By Step Guide And Proven Recipes For Sous Vide Meals
Authors
154 pages
More about the book
Discover the art of sous vide cooking with simple techniques that guarantee flavorful and perfectly cooked meals. This guide offers straightforward instructions and tips, making it accessible for both beginners and experienced cooks. With a variety of recipes and practical advice, you'll be able to create restaurant-quality dishes at home, enhancing your culinary skills and impressing your guests. Enjoy the benefits of precise temperature control and the convenience of preparing meals in advance.
Book variant
2019, paperback
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