More about the book
Risotto, Italy's most famous rice dish, is enjoyed the world over. It's utterly delicious and nutritious, versatile and economical ; and can be prepared in only 20 minutes. 30 authentic risotto recipes ; inspired by the regional cooking of Italy ; in three simple chapters: Cheese, Beans and Vegetables.
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Risotto, Ursula Ferrigno
- Language
- Released
- 2001
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- (Hardcover)
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