Sold out
More about the book
Risotto, Italy's most famous rice dish, is enjoyed the world over. It's utterly delicious and nutritious, versatile and economical ; and can be prepared in only 20 minutes. 30 authentic risotto recipes ; inspired by the regional cooking of Italy ; in three simple chapters: Cheese, Beans and Vegetables.
Book purchase
Risotto, Ursula Ferrigno
- Language
- Released
- 2001
- product-detail.submit-box.info.binding
- (Hardcover)
We’ll email you as soon as we track it down.
Payment methods
We’re missing your review here.
- Title
- Risotto
- Subtitle
- 30 Simply Delicious Vegetarian Recipes from an Italian Kitchen
- Language
- English
- Authors
- Ursula Ferrigno
- Released
- 2001
- Format
- Hardcover
- Pages
- 64
- ISBN10
- 1841721476
- ISBN13
- 9781841721477
- Series
- First published
- 2014
- Original title
- Dobrodruhovia 3.
- Rating
- 4.45 out of 5
- Description
- Risotto, Italy's most famous rice dish, is enjoyed the world over. It's utterly delicious and nutritious, versatile and economical ; and can be prepared in only 20 minutes. 30 authentic risotto recipes ; inspired by the regional cooking of Italy ; in three simple chapters: Cheese, Beans and Vegetables.