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Kai Bijan Kroeber

Kai Bijan Kroeber Books

Modellierung und Simulation der Essigsäure- und Zuckerkonzentrationsänderung während des Trocknungsprozesses von indonesischem Kakao

Modellierung und Simulation der Essigsäure- und Zuckerkonzentrationsänderung während des Trocknungsprozesses von indonesischem Kakao

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