Maria Ward Books

Critical introductions to a range of literary topics and genres.

An eclectic collection of both old and new tea beverage combincations culled from cultures across the world, here is a celebration of original and classic tea recipes. With photographs and step-by-step instruction you will learn the secrets to making the perfect cup of hot or iced tea. This is the essential guide to brewing, serving and entertaining with teas from around the world. Tea aficionados are sure to enjoy the recipes, tidbits and historical background of the rich tea tradition. Everything you might desire or need to know about tea - the ever popular coffee alternative - is presented here.

Written by noted astronomer Mary Ward, this book provides an engaging and accessible introduction to the wonders of the universe. With vivid descriptions and illustrations, Ward takes readers on a tour of the solar system and beyond, revealing the latest scientific discoveries and theories.

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

This reprint preserves the original content of a work first published in 1876, offering readers a chance to explore its historical significance and themes. The book provides insights into the era it was written in, reflecting the cultural and societal norms of the time. It serves as a valuable resource for those interested in literature from that period, showcasing the author's unique style and perspective.

English for the Fashion Industry is part of the Express Series. It is an ideal course for students who need to communicate in English for their jobs in fashion. This short, intensive course can be completed in 25-30 hours, so students make progress quickly. English for the Fashion Industry can be used as a stand-alone course, for self-study using the interactive MultiROM, or alongside a coursebook such as International Express.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Unveränderter Nachdruck der Originalausgabe von 1856.

Unveränderter Nachdruck der Originalausgabe von 1856. Der Verlag Anatiposi gibt historische Bücher als Nachdruck heraus. Aufgrund ihres Alters können diese Bücher fehlende Seiten oder mindere Qualität aufweisen. Unser Ziel ist es, diese Bücher zu erhalten und der Öffentlichkeit zugänglich zu machen, damit sie nicht verloren gehen.