Chocolate at Home
- 176 pages
- 7 hours of reading
Master patissier Will Torrent is back to show you the art of working with chocolate at home.
Will Torrent Books
Will Torrent is a renowned Pastry Chef and Chocolatier whose culinary journey began at the tender age of 16. His exceptional talent was recognized early on, earning him numerous accolades including the prestigious 'Medallion of Excellence' at the WorldSkills competition in Japan. Torrent's extensive training includes working with celebrated chefs and in high-profile establishments, honing a sophisticated approach to his craft. He remains dedicated to nurturing the next generation of culinary talent.
Patisserie at Home
- 175 pages
- 7 hours of reading
If you’ve ever dreamed of being able to conjure up the mouthwatering pastries you’ve enjoyed in a Parisian cake store but thought it would be too hard, think again! Will Torrent is a rising star in the pastry world and in this, his first book, he aims to take the fear factor out of French pâtisserie. With step-by-step photography, a no-nonsense approach to the key pastry techniques and more than 60 beautifully illustrated recipes, this book will become an invaluable source of inspiration and a constant reference for all your favorite French-inspired sweet treats. There are chapters on Basic Techniques, Pâtisserie, Tarts, Petits Fours, Gâteaux & Desserts, and Bakery & Viennoiserie, and you’ll find recipes like chocolate and coffee éclairs, lemon tart, honey madeleines, brioche, macarons and red berry charlotte.
Afternoon Tea at Home
- 175 pages
- 7 hours of reading
Recipes and inspiration for how to host the ultimate tea party with instruction from master patissier Will Torrent.