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Christian Hümbs

    Richtig gut backen
    Pralinen, Fours & Co.
    Back dich um die Welt
    Bake To Impress
    • 2016

      Bake To Impress

      • 224 pages
      • 8 hours of reading

      Bored of regular baking? Looking for new challenges? This book intends to take your baking to the next level with cake and dessert recipes from macarons to muffins and beyond. It faetures over 100 classic and innovative cake recipes ranging from favourites such as chocolate chip cookies to new trends including cronuts and salted caramel.

      Bake To Impress