Marisa McClellan Books
Marisa McClellan is a dedicated food writer and canning teacher focused on simple, delicious homemade recipes. Through her website, Food in Jars, she shares her passion for preserving, canning, and creating from scratch. Her work emphasizes the joy of cooking and the importance of connecting with the food we eat. McClellan inspires readers to discover the magic of homemade preserves and savor seasonal delights.
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