Annabel Wall Book order

Inside this Revision Guide you'll find everything you need to succeed with Spelling, Punctuation and Grammar in the new GCSE 9-1 examinations. It is packed full of tips and tasks to make sure you really know and understand the key revision points. Written by experts and combined with cutting edge technology to help you revise on-the-go.

Situated at the vital intersection of physiology, gastronomy, decorum, knowledge-production, and labor, recipes from the past allow us to understand the significant ways that kitchen work was an intellectual and creative enterprise.