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Jean Nel

    Braai the beloved country
    • 2014

      Braai the beloved country

      • 154 pages
      • 6 hours of reading

      In Braai the Beloved Country, Jean Nel shares his favourite braai recipes from 15 years of cooking, training and catering. The book contains the secrets of cooking everything from a perfect 'tjoppie' to breads and salads on that favourite South African cultural icon - the braai.

      Braai the beloved country