Michael Engle Book order

The book explores the rich history of diners around the Great Lakes, highlighting their significance beyond the East Coast. It traces the evolution of these eateries from lunch wagons to their peak in the 1920s, showcasing various manufacturers and operators that contributed to the diner culture in small towns and cities like Syracuse and Chicago. Through this narrative, it uncovers the unique stories and legacy of diners in the Great Lakes region.

Exploring a diverse range of themes, this collection of poetry reflects on religious ideology and cultural and social perspectives from 2000 to the present. The stylistic approach varies between formal verse and stream of consciousness, crafting a distinctive narrative voice. Through its unique perspective, the poetry delves into the complexities of human life in 21st-century America, offering readers an insightful reflection on contemporary issues.

This comprehensive guide explores New York's diverse diners, from classic stainless steel models to modern retro styles. It offers detailed listings for regions like New York City, the Catskills, and Hudson Valley, highlighting unique features of each diner and helping travelers discover hidden gems across the state.