Valerie Ferguson Book order

Delectable recipes for afternoon teas and party cakes to make every teatime a special occasion.

Make the most of ground lamb, pork, beef, chicken and fish in 30 tempting recipes, photographed throughout.

Achieve success with minimum effort whatever the event, from delightfully informal gatherings to sophisticated dinner parties.

Make cooking easy with simple yet tasty recipes using only four ingredients - or fewer! Every recipe is explained clearly with a photograph.

30 fabulous ideas for slow-cooked and nourishing classics with recipes from around the world.

Vegetarian food is renowned for its emphasis on fresh, seasonal produce and this book contains both classic and innovative dishes using the full array of fabulous vegetarian cooking ingredients.

Create low-fat versions of classic recipes from soups and antipasta to all kinds of pasta sauces.

Inspiration for over 30 home bakes from classic shortbread to gooey fudge delights, photographed throughout.

Make the most of your appliance with this useful quick guide, including techniques and recipes.

A little handbook of gourmet eating with over 30 healthy recipes for the discerning cook.