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Steve Painter

    Zeleninové zázraky z jedného plechu
    Flavors of the Middle East
    Lola's: A Cake Journey Around the World
    • 2019

      Zeleninové zázraky z jedného plechu

      • 144 pages
      • 6 hours of reading

      101 ľahkých a výživných jedál nielen pre vegetariánov a vegánov. Stovka receptov Liz Franklinovej na slané aj sladké jedlá má dve prednosti: je výberom tých najlepších chutí z piatich kontinentov a jedlá (áno, aj polievky) pripravíte jednoducho na plechu alebo v pekáči. Či už ste dlhoročný vegetarián, hostíte priateľov alebo varíte pre člena rodiny, ktorý sa živí rastlinnou stravou, alebo len chcete obmedziť spotrebu mäsa - takúto prípravu pokrmov určite oceníte. Základ všetkých receptov tvorí pečená (grilovaná) zelenina alebo ovocie. A keďže všetko iba nakrájate, dochutíte a dáte piecť do rúry, vyhnete sa postávaniu pri sporáku, siahodlhej príprave surovín či horde neumytého riadu. Jednoducho, minimálna námaha, veľkolepá chuť.

      Zeleninové zázraky z jedného plechu
    • 2017

      Lola's: A Cake Journey Around the World

      70 of the Most Delicious and Iconic Cake Recipes Discovered on Our Travels

      • 192 pages
      • 7 hours of reading

      Discover 70 popular cakes from across the globe, brought to you by London's famous bakery. From American and Middle Eastern delicacies to European delights -bake your way across the continents with this exciting range of recipes.

      Lola's: A Cake Journey Around the World
    • 2014

      Flavors of the Middle East

      Recipes and Stories from the Ancient Lands

      • 160 pages
      • 6 hours of reading

      Aromatic, fragrant, and spicy, the flavors of the Middle East are steeped in a fascinating history of ancient empires and dynasties, wars and diverse religions, and the east-west trade routes, all of which have had a lasting influence on the culinary cultures of this vast and turbulent region. This exciting new book chronicles the essential dishes that you would encounter should you travel these ancient lands - they are the recipes that have truly stood the test of time. Mezze, Salads, and Soups start the feast; enjoy Hot Hummus with Samna and Pine Nuts or Broad Beans with Eggs and Dukkah. Meat and Poultry Main Courses include Roasted Meat - stuffed Onions with Honey and Tamarind or Lamb Shish Kebab with Yogurt and Flatbread, while Poached Fish with Saffron Rice is an option for a Fish and Shellfish Main Course. Vegetables and Preserves include Turmeric Potatoes with Chillies, Lime, and Cilantro, while Sweet Dishes, Conserves, and Drinks features Quinces Poached in Clove Syrup with Buffalo Cream. With feature spreads profiling the essential ingredients and more than 60 authentic recipes, Flavors of the Middle East makes it easy to prepare an exciting aromatic feast at home.

      Flavors of the Middle East