Presents a collection of more than 175 quick, easy-to-prepare vegan recipes, including recipes for smoothies, appetizers, light dinners, and desserts
Mark Reinfeld Books
Mark Reinfeld has dedicated over 15 years to crafting inspired gourmet vegan and live food cuisine. His work is an offering of peace and healing, a life's culmination of years of travel, adventure, and reflection. It blends the beauty and wonders of nature with the wisdom and cuisine of world cultures. For Mark, Vegan Fusion World Cuisine honors his love for global culture and gastronomy, developed through extensive journeys across Europe, Asia, and the Middle East.
