Luca Invernizzi Tettoni Books

Your all-in-one guide to authentic Malaysian flavors and recipes!Malaysian cuisine is an exciting blend of Malay, Chinese, Indian, Eurasian, and Nonya cooking. Author Wendy Hutton presents authentic recipes for all the most popular Malaysian dishes, from soups and salads to rice and noodle dishes. Each recipe features sumptuous color photos taken on location in Malaysia by Luca Invernizzi Tettoni, one of Asia's top photographers.The 62 unforgettable recipes in this book include :In addition to unforgettable recipes, the book introduces you to the nation's diverse culinary traditions and the unique ingredients that make this cuisine so exciting. The Food of Malaysia's 62 easy-to-follow recipes include detailed descriptions of cooking methods, enabling you to reproduce the delicious flavors of Malaysia in your own kitchen!

This guided tour of Bali's finest traditional and contemporary gardens is perfect for gardening enthusiasts and professional landscape architects alike, and will especially appeal to visitors who have experienced the charms of one of the world's most beautiful islands.

The Tropical Spa catalogs Asia's most luxurious spas with full-color photography and a wide range of stress-busting therapies. The emphasis is on spiritual well-being and natural curatives rather than on modern chemicals and synthetic preparations. Traditional beauty treatments for revitalizing facials; relaxing baths and scrubs; refreshing, healthy tonics and meals; massage oils; blends and techniques; and much more are offered here in an easy-to-follow manner. Many of the spa techniques were handed down from generation to generation. They are all designed to soothe, nurture and calm the body and mind. Practical tips and specific treatments are given to allow the reader to recreate the Asian spa experience at home. Many of the spa techniques were handed down from generation to generation. They are all designed to soothe, nurture and calm the body and mind. Also included are sections on bay treatments, Asia's top spas, and tropical pharmacopoeia.

A complete guide to purchasing and preparing Asian vegetables and plant-based food products!

Book by Simmonds, Nigel, Teltoni, Luca I., Tettoni, Luca Invernizzi

Learn all about beautiful tropical flowers with this useful and portable reference book. This handy pocket guide introduces 55 plant species commonly found in the Tropics. Each exotic bloom is described in detail, its history of origination discussed and gardening tips are given. Illustrated with over 120 beautiful color photographs, this book contains a wealth of botanical details, as well as fascinating information on the cultural uses of flowers. A "must" for gardeners and non-gardeners alike Periplus Handy Pocket Guides are practical field guides, useful for identifying various natural objects ranging from plants and animals to gemstones and seashells. Each page of each title throughout the series is filled with clear, precise photographs and informative text. Scientific and local language names are given.

Drawing on their multi-ethnic heritage, Malaysians have developed unique variations on Asian favorites like Malay satay, Chinese fried noodles, and Indian curry puff.

The Little Singapore Cookbook offers tried and tested recipes from renowned food writer, Wendy Hutton, for some of the nation’s best-loved foods. Among this selection are the eponymous Singapore chicken rice, mouth-watering chilli crab and irresistible noodle dishes such as char kway teow, fried Hokkien mee and the famous spicy noodle soup, laksa lemak. Clearly explained recipes ensure that any home cook can produce authentic and delicious Singapore food to share with friends and family.

Showcases the sexy new look and fantasy appeal of today's bathrooms.

Although best known as a sprawling metropolis, most visitors to Singapore marvel at the greenness of it all.Wide boulevards shaded by venerable Rain Trees, interconnecting parks displaying a huge variety of tropical plants, roadside plantings in every shade of green, red and yellow, and great expanses of junglescape alongside the office skyscrapers and apartment blocks. It is truly a garden city, in all senses of the word.In this travel pictorial, the authors showcase many of the Lion City's green spaces, be they the Botanical Gardens and national parks, or plantings of bougainvillea tumbling down the crash–barriers on the super–highways. Orchard Road, the world–renowned Zoological Gardens, the ground–breaking Mandai Orchid Gardens, and many more, are portrayed, along with other lesser–known parks and private and hotel gardens.Sumptuous full–colour photographs by Luca Invernizzi Tettoni and texts by botanical expert William Warren literally take one down the garden path on a discovery tour of Singapore's cityscapes, landscapes, hardscapes and few remaining "wild–scapes."