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Phototechnics, Camera technology, Theory of photography and cameras
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Richtwerte der Fleischtechnologie
The book is currently out of stock
Richtwerte der Fleischtechnologie
Authors
Fritz Wirth
Parameters
ISBN
9783871503283
Publisher
Dt. Fachverl.
Categories
Phototechnics, Camera technology, Theory of photography and cameras
Book variant
1990
Book purchase
The book is currently out of stock.
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19901990
19901990