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Was der Mensch essen darf

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Die Fragen, was der Mensch (nicht) essen und wie er Lebensmittel (nicht) produzieren darf, werden angesichts der globalen Auswirkungen unseres

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ISBN
9783658014643
Publisher
Springer VS

Categories

Publication

2015

Condition

Book purchase

  • Withdrawn from library
Availability
In stock
Price
€1.54