More about the book
From the CREATIVE COOKING LIBRARY series, a collection of more than 70 authentic tapas recipes, all of which are simple to prepare and easy to serve, from sizzling prawns to skewered lamb with red onion salsa. Includes a glossary of Spanish terms and information on the ingredients.
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Tapas, Silvana Franco
- Language
- Released
- 1996
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- (Hardcover)
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