Bookbot

Life, on the Line

Book rating

4.2(4987)Add rating

More about the book

An award-winning chef describes how he lost his sense of taste to cancer, a setback that prompted him to discover alternate cooking methods and create his celebrated progressive cuisine.

Publication

Book purchase

Life, on the Line, Grant Achatz

Language
Released
2012
product-detail.submit-box.info.binding
(Paperback)
We’ll email you as soon as we track it down.

Payment methods

4.2
Very Good
4987 Ratings

We’re missing your review here.