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Malcolm Hillier's Herb Garden

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Over centuries, herbs have been cultivated in the kitchen garden for their flavour and healing properties. This guide reveals how these versatile and rewarding plants can be used creatively within their traditional parameters, and how they can happily cross the boundary into the decorative garden to provide a heady range of colour, form and fragrance.

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Malcolm Hillier's Herb Garden, Malcolm Hillier

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1996
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