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The Food and Cooking of Greece

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  • 256 pages
  • 9 hours of reading

More about the book

Create the evocative tastes and traditions of Greek cuisine easily and simply in your own kitchen - here are authentic recipes for every occasion, mezes, family meals, summer barbecues and celebrations, all shown in 700 easy-to- follow photographs.

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The Food and Cooking of Greece, Rena Salaman, Jan Cutler

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Released
2013
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(Paperback)
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