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New Brewing Lager Beer

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3.9(140)Add rating

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Pages
363 pages
Reading time
13 hours

More about the book

This book offers a thorough yet practical education on the theory and techniques required to produce high-quality beers using all-grain methods either at home or in a small commercial brewery.

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New Brewing Lager Beer, Gregory J. Noonan

Language
Released
2003
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(Paperback)
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3.9
Very Good
140 Ratings

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