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Curry and Kimchi: Flavor Secrets for Creating 70 Asian-Inspired Recipes at Home

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From Unmi Abkin and Roger Taylor, owners of the popular western Massachusetts restaurant Coco and The Cellar Bar, come the secrets to creating bold, balanced dishes built on the foundational flavours of Asian cooking in the home kitchen.

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Curry and Kimchi: Flavor Secrets for Creating 70 Asian-Inspired Recipes at Home, Unmi Abkin

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2019
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(Hardcover)
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4.3
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47 Ratings

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