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More about the book
For anyone with a tiny galley kitchen, there's good news: no more bland leftovers aboard. These delicious and easy recipes, all made with minimum fuss and maximum flavour, will allow you to spoil yourself in harbour and keep things simple at sea - not to mention rustle up a mean rum punch.
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The Boat Cookbook, Fiona Sims
- Language
- Released
- 2014
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- (Paperback)
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