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The Artisanal Kitchen: Perfect Homemade Ice Cream
Authors
More about the book
The single-subject Artisanal Kitchen series expands with an addictive compilation of foolproof homemade ice creams, frozen yogurts and custards, sorbets, and sundae recipes taken from the award-winning books by America's ice cream queen, Jeni Britton Bauer.
Book variant
2019, hardcover
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