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Getting the hang of making haggis or the knack of preparing knockwurst isn't nearly as tough as is commonly believed. The Sausage-Making Cookbook explains this traditional kitchen craft and shows exactly how to go about it. Step-by- step instructions, 300 recipes, and tips on equipment help make beginners into masters of the sausage-making art.
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The Sausage-Making Cookbook, Jerry Predika
- Language
- Released
- 2018
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- (Paperback)
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