The book is currently out of stock
More about the book
Fermentation is all the rage in health and fitness circles, but can a person live for one year on nothing but fermented foods? One brave homebrewer tries to find out.
Book purchase
The Fermented Man: A Year on the Front Lines of a Food Revolution, Derek Dellinger
- Language
- Released
- 2016
- product-detail.submit-box.info.binding
- (Hardcover)
We’ll email you as soon as we track it down.
Payment methods
We’re missing your review here.