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Dairy Book of Home Cookery 50th Anniversary Edition

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More about the book

Cited by millions as the book that inspired them to cook, this is THE cookbook that should appear in every kitchen. With basics, such as white sauce and Victoria sponge, as well as new classics, like pesto and paella, you'll wonder how you survived without it! Even if you have the original, treat yourself to a new copy of this anniversary edition.

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ISBN
9781911388234
Publisher
Eaglemoss Ltd

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Book variant

2018, hardcover

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