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A Foodie's Guide to Capitalism

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  • 280 pages
  • 10 hours of reading

More about the book

How our capitalist food system came to be -- Food, a special commodity -- Land and property -- Capitalism, food, and agriculture -- Power and privilege in the food system: gender, race and class -- Food, capitalism, crises and solutions

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A Foodie's Guide to Capitalism, Eric Holt-Gimenez

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Released
2017
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(Paperback)
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