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In this fascinating and easily digestible book, The One Show's resident scientist Marty Jopson takes us on a mouth-watering tour of the twenty-first century kitchen and the everyday food miracles that we all take for granted.
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The Science of Food, Marty Jopson
- Language
- Released
- 2017
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- (Hardcover)
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- Title
- The Science of Food
- Language
- English
- Authors
- Marty Jopson
- Publisher
- Michael O'Mara Books Ltd
- Released
- 2017
- Format
- Hardcover
- ISBN10
- 1782438386
- ISBN13
- 9781782438380
- Category
- Cookbooks
- Description
- In this fascinating and easily digestible book, The One Show's resident scientist Marty Jopson takes us on a mouth-watering tour of the twenty-first century kitchen and the everyday food miracles that we all take for granted.